A very Happy New Year to Fat Ma. Enjoyed watching your show. Noticed that whenever Ah Luk appeared on your show, he is forever talking really too much & acting as though it is his show. Young man, this is NOT your show, don’t try to steal the limelight.
Kimiko from the 70
7 天 前
At time 5:00. That angle is too far backwards, kinda weird angle
Jun fok Lin
8 天 前
扮聲纵(公公)🤣
Law Sandy
9 天 前
肥媽，可否教芋絲糕和黄金糕。😘
fanny wong
10 天 前
請問問肥媽你把剪雞嗰把較剪喺邊度買呀？好似好勁咁喎！我都想買返把
肥媽 Maria Cordero
6 天 前
街市買
Dior Tan Poh Choo
10 天 前
妈妈好靓哦
Hui Ma
11 天 前
.八
sow wong
12 天 前
肥媽生日快樂🎂🎁🎊🎈🎉
sow wong
12 天 前
❤️❤️❤️❤️❤️🇨🇦
Frank Leone
12 天 前
Great cook,❤️❤️❤️
CHOOI TZE HIN Moe
12 天 前
hi
Vanessa Fiaz
12 天 前
肥媽同六號是最佳拍擋，我們在加拿大很喜愛你的節目, so successful, we enjoy it.
ardia lee
13 天 前
Nel Nel
Ken L
13 天 前
祝福肥媽生日快樂🎉🎊
Hao Kuang
13 天 前
你用紧呢套不锈钢锅好用，怎样可以买别呢？
Hao Kuang
13 天 前
我住在美国加州，Amazon 可以买到吗？
sandy ma
13 天 前
6号，肥妈新年快乐！
sandy ma
13 天 前
肥妈好野，好喜欢睇你的视频。
sandy ma
13 天 前
煮西米露用几多水
Sandy Li
13 天 前
新鏡頭好暈，唔好睇
Sandy Li
13 天 前
肥媽，啤酒罐唔怕爆炸？
suk chun Leung
13 天 前
So goed 👍
Alice Ho
13 天 前
Thanks for the lovely singing and cooking, Mama Maria 😘. The humor is very entertaining. Wishing you good health, happiness on your Bday🌹🥂. Support from San Francisco
no. 6, what's keeping you from marrying this beauty ? So pretty. Dont cry if she got 'snatched' by some other guys
suk chun Leung
13 天 前
😘😘you are so goed 👍👍
Dot C
13 天 前
Belated Happy Birthday to 肥媽💕阿六's girlfriend is very pretty.
Maggie Yau
13 天 前
❤❤❤
Wai Lin Chung-Lee
13 天 前
肥媽祝你新年快樂！生日快樂！身體健康！萬事如意！心想事成！.來自荷蘭阿姆斯特丹！六號快啲拉埋天窗！
安琳
13 天 前
❤🌹🌹🍀🍀
羊C9生活紀錄
13 天 前
鍾意六號同肥媽嘅組合。期待第三次
Lily Kow
13 天 前
Greetings from Singapore. Since I discovered your channel i have been following your videos. However it really helps if the heading can be in English as well or a short description of what is featured in English. Sorry I dont read Chinese but I do understand Cantonese. Ha ha. Best wishes to Fei Ma. Luv a.
🇺🇸 I ,m from San Francisco Happy birthday .Maria🎂🎂🎂🎁🎁🎉💐😀😘
Sandy Lu
14 天 前
🇺🇸🙏🏻👍🏻❤️❤️❤️❤️🌷🌸🌹🌼🌺😀🥰
bunnie jj
14 天 前
肥媽生日快樂❤️🌹❤️🌹❤️🌹
Alice Ng
14 天 前
肥媽 Maria Cordero CNwill Live - February 20, 2021 Recipe English Version Beer Chicken (CNwill video starts at 10:30.) Ingredients: Chicken - 1 whole chicken (Cut off the head, chicken feet, tail, and excess fat at the bottom of the chicken to allow the beer can to fit securely.) Beer - 1 can (Pour ½ of the beer out of the can. You only need ½ a can of beer or replace with ½ a can of water or coca-cola or any pop soda of your choice in a pop can for non-alcohol. Optional to use cider as well. The purpose of the beer is for the beer aroma in the chicken and the beer can is for the chicken to cook evenly from the inside out.) Dry rub marinade ingredients: Pepper-salt seasoning - ½ tsp Sweet paprika - 1 tsp (non-spicy) Chilli powder - ½ tsp (spicy) Salt - to taste White pepper - to taste Herbs - optional Methods: 1. In a bowl, add in pepper-salt seasoning, sweet paprika, chilli powder, salt, white pepper, and mix well. This is the dry rub marinade. 2. Dry rub the entire chicken with the dry rub marinade. Start with the interior of the chicken and then the exterior of the chicken. Best to marinate at least 20 minutes. 3. Fold the chicken wings back and secure tightly. 4. Position the whole chicken over the beer can (containing ½ of the beer), and pull the bottom of the chicken until it covers the whole beer can and the whole chicken is able to sit securely. Make sure the top of the chicken is wide and hollow for better ventilation when baking. 5. Optional to spray a coat of oil on the entire chicken for crispy skin. 6. Place the chicken on top of a cooking tray lined with aluminium foil paper. 7. Bake at 180C (356F) for about 35 to 45 minutes depending on the size of your chicken or adjust accordingly to your oven temperature and time. For crispier chicken skin, bake for 30 minutes at 180C (356F) then increase temperature to 200C (392F) until cooked. 8. Once cooked, cut into pieces and serve with juice from the baking pan. 肥媽 Maria Cordero CNwill Live - February 20, 2021 Recipe English Version Garlic Fensi Steamed Squid (CNwill video starts at 3:47. Skip to 16:33 for the finished product.) Ingredients: Squid - 2 whole squids (or replace with any seafoods) (wash, separate the tentacles from the bodies, score shallow crisscross patterns on the fins, and slice the hollow bodies into ring pieces.) Fensi - as much as you wish (also known as cellophane noodles or glass noodles. Soak it about 15 minutes.) Sauce ingredients: Minced ginger Minced garlic Hot cooking oil Oyster sauce - 1 tbsp Sesame oil - 2 drops Light soya sauce - 1 tbsp Sugar - ½ tsp White pepper - to taste Fresh chilli - cut into pieces (omit it if you want it non-spicy) Fresh cilantro - optional Garnish ingredients: Green onion pieces Hot oil Light soya sauce Methods: 1. On a steam proof serving plate with tall edges, spread fensi evenly on the plate. 2. Place squid pieces on top the fensi with tentacles at the top of the plate, ring pieces of the bodies in the centre, and fins at the bottom to resemble the shape of the squids. 3. In a mixing bowl, add in minced ginger, minced garlic, and hot oil. Mix well. 4. Add in oyster sauce, sesame oil, light soya sauce, sugar, white pepper, fresh chilli, and mix well. This is the sauce. 5. Slowly spread sauce on top squid pieces. 6. Steam for 6 minutes. 7. After 6 minutes, sprinkle green onion pieces on top, pour hot cooking oil and drizzle with a bit of light soya sauce. Serve. 肥媽 Maria Cordero CNwill Live - February 20, 2021 Recipe English Version Coconut Tapioca Pudding (CNwill video starts at 24:14.) Ingredients: Tapioca pearls - 2 tbsp (Put them in boiling water and continuously stir them to avoid sticking to the bottom of the pot. Let them boil for 5 minutes, turn off heat, cover the pot with a lid and let it sit and cook for further 15 minutes. This will give you about 20g of cooked tapioca.) Gelatin powder - 20g (Dissolve in cold water.) (Gelatin powder is from an animal source. For vegetarian, you can use about 2 - 3 tbsp of cornflour and dissolve in about 3 tbsp of cold water or use the Japanese Kanten powder, which is from a seaweed plant source. Not advisable to use agar-agar powder because the texture will be different.) Coconut milk - 200g Milk - 100g Sugar - 60g Mango cubes - optional Garnish topping ingredient: Osmanthus jam Methods: 1. In a cooking pot, add in coconut milk, milk, sugar, and cook until the sugar has melted. 2. Add in dissolved gelatin powder and mix well. This is the coconut milk mixture. 3. To assemble, add about 1 tbsp of cooked tapioca into a tart mould then pour in coconut milk mixture and mix well. Continue with the rest of the moulds. 4. Put in the refrigerator for 2 hours to set.
C Lee
14 天 前
肥媽祝您新年進步，身體健康！生日快樂🎂🎊🎉
C Lee
14 天 前
安省. 加拿大
zheng YY
15 天 前
阿6为什么要给你利是
Kathy Ide
15 天 前
Love your cooking shows. Kathy from Vancouver, B.C. Canada.
Frm Kuala Lumpur Fei Ma good health, good wealth, always young n beauty happiness always follow u cheers I m Apple, Love u very much 💞💞💞 pls remember sing for everyone tqvm 🥰🥰🥰🌹
![[(G)I-DLE X IZ*ONE X Weki Meki - Into The New World] STORAGE M Stage | Mnet 210225 방송](http://i.ytimg.com/vi/XmrEXhLq244/mqdefault.jpg)
Lao Yukui
10 小时 前
祝肥妈生日快乐🎁🎂🎊🎈🎉美国观众。
Yuen Ida
天 前
好開心見到陸仔同肥媽 ，因為佢哋可以搞到好多 氣氛， 令人睇得好開心
Zoe Fung
天 前
阿六女朋友對阿六好好..一定是好老婆
Sharon Moh
2 天 前
🥰
bee bee
2 天 前
Very nice 👍🌼🌻🏵️🌸🌷🌹💐🌾 thank you 💖
Christine Chong
3 天 前
啤酒🍻點會有過期，傻嘅🤣，除非啤酒發酵失敗坯了就有。
Christine Chong
3 天 前
這兩日來，開始看肥媽的頻道越看越中意肥媽👍中意你快手快脚，準，靚，正。
Ling Ling Meng
4 天 前
You all is amazing 💋🌹❤️
阿旋趴趴走
5 天 前
家，就是这样喜气洋洋，老人家多多陪伴她们，
WILKIN YUM
6 天 前
I really enjoy all your cooking way
Nu Lu
6 天 前
我朋友說您的焼肉很好吃😋，我從西雅圖的口水一直流到香港！
肥媽 Maria Cordero
6 天 前
😁😁
priscilla wong
7 天 前
祝肥媽身體健康，日曰開開心心🥰
Chong Mui Tian
7 天 前
A very Happy New Year to Fat Ma. Enjoyed watching your show. Noticed that whenever Ah Luk appeared on your show, he is forever talking really too much & acting as though it is his show. Young man, this is NOT your show, don’t try to steal the limelight.
Kimiko from the 70
7 天 前
At time 5:00. That angle is too far backwards, kinda weird angle
Jun fok Lin
8 天 前
扮聲纵(公公)🤣
Law Sandy
9 天 前
肥媽，可否教芋絲糕和黄金糕。😘
fanny wong
10 天 前
請問問肥媽你把剪雞嗰把較剪喺邊度買呀？好似好勁咁喎！我都想買返把
肥媽 Maria Cordero
6 天 前
街市買
Dior Tan Poh Choo
10 天 前
妈妈好靓哦
Hui Ma
11 天 前
.八
sow wong
12 天 前
肥媽生日快樂🎂🎁🎊🎈🎉
sow wong
12 天 前
❤️❤️❤️❤️❤️🇨🇦
Frank Leone
12 天 前
Great cook,❤️❤️❤️
CHOOI TZE HIN Moe
12 天 前
hi
Vanessa Fiaz
12 天 前
肥媽同六號是最佳拍擋，我們在加拿大很喜愛你的節目, so successful, we enjoy it.
ardia lee
13 天 前
Nel Nel
Ken L
13 天 前
祝福肥媽生日快樂🎉🎊
Hao Kuang
13 天 前
你用紧呢套不锈钢锅好用，怎样可以买别呢？
Hao Kuang
13 天 前
我住在美国加州，Amazon 可以买到吗？
sandy ma
13 天 前
6号，肥妈新年快乐！
sandy ma
13 天 前
肥妈好野，好喜欢睇你的视频。
sandy ma
13 天 前
煮西米露用几多水
Sandy Li
13 天 前
新鏡頭好暈，唔好睇
Sandy Li
13 天 前
肥媽，啤酒罐唔怕爆炸？
suk chun Leung
13 天 前
So goed 👍
Alice Ho
13 天 前
Thanks for the lovely singing and cooking, Mama Maria 😘. The humor is very entertaining. Wishing you good health, happiness on your Bday🌹🥂. Support from San Francisco
Linh Vuong
13 天 前
I am enjoying your show every time.
A C
13 天 前
Happy Birthday
to funny
13 天 前
肥媽生日快樂🎂肥媽6號最緊要身體健康💪
poh ky
13 天 前
真的很欢乐，我看到都很开心
Chun Wai Chan
13 天 前
🥰🥰🎊🎊🎉🎉
yu yu
13 天 前
肥媽，我介紹識医膝痛医生给你。東頭邨。東隆道。安東楼地下。5号，电92446O44。搭九龍塘地鐵，綠色小巴，25M。東頭邨總.站。
肥媽 Maria Cordero
13 天 前
謝謝
Joyce Liu
13 天 前
肥妈fans越来越多👍
mui mui
13 天 前
肥媽，你新抱仔so sweet, 多多追逼6號認真辦事la🤣
肥媽 Maria Cordero
13 天 前
講左咁多年都無動靜🙈
Winnie L
13 天 前
no. 6, what's keeping you from marrying this beauty ? So pretty. Dont cry if she got 'snatched' by some other guys
suk chun Leung
13 天 前
😘😘you are so goed 👍👍
Dot C
13 天 前
Belated Happy Birthday to 肥媽💕阿六's girlfriend is very pretty.
Maggie Yau
13 天 前
❤❤❤
Wai Lin Chung-Lee
13 天 前
肥媽祝你新年快樂！生日快樂！身體健康！萬事如意！心想事成！.來自荷蘭阿姆斯特丹！六號快啲拉埋天窗！
安琳
13 天 前
❤🌹🌹🍀🍀
羊C9生活紀錄
13 天 前
鍾意六號同肥媽嘅組合。期待第三次
Lily Kow
13 天 前
Greetings from Singapore. Since I discovered your channel i have been following your videos. However it really helps if the heading can be in English as well or a short description of what is featured in English. Sorry I dont read Chinese but I do understand Cantonese. Ha ha. Best wishes to Fei Ma. Luv a.
Rebecca Liang
14 天 前
哎呀，肥媽同我個女生日一樣啊！
PC R
14 天 前
哇，肥媽個廚房好似賣廚具d店，掛到井井有條
Helen Po
14 天 前
請問肥媽用緊邊款蒸爐呢？🙏
fifianti anti
14 天 前
Love you mommy ❤️❤️❤️
外围模特可约SZ1⃣5⃣8⃣0⃣0⃣0⃣
14 天 前
一二线城市，外围资源，可验证，00后、学生、模特、空姐……有需可➕V SZ1587000
甜甜的真心留白
14 天 前
6號同佢女朋友好登對啊 ☺️ 多啲上嚟肥媽嘅節目，等同肥媽呢個契奶奶多D相處，大家增加下感情都好呀 👍🏻
Winnie Tham Chin
14 天 前
肥媽同六仔會好多fans
No Body
14 天 前
可否教芝蔴卷？
Cm Lam
14 天 前
肥媽唱英文歌好懷舊叫乜嘢名？
kaichiu tsang
14 天 前
15:02 46:50
Betty C
14 天 前
你好.肥媽 多倫多
kenny lau
14 天 前
Happy birthday fat mom❤🎂,from Hawaii, love u
Betty C
14 天 前
你好 肥媽
Wendy Chan
14 天 前
阿媽 恭喜發財！“阿仔,身抱仔“上嚟做Live好開心呀～今晚做完運動有得睇“重溫“阿媽節目...！😍😍😍
CHIYU Lai
14 天 前
同friend 互動即煮，好期待，報名
Ms Wong
14 天 前
肥媽.我做緊生意.都看妳煮嘢.
袁秀彩
14 天 前
肥媽，做芝麻卷
Sandy Lu
14 天 前
🇺🇸 I ,m from San Francisco Happy birthday .Maria🎂🎂🎂🎁🎁🎉💐😀😘
Sandy Lu
14 天 前
🇺🇸🙏🏻👍🏻❤️❤️❤️❤️🌷🌸🌹🌼🌺😀🥰
bunnie jj
14 天 前
肥媽生日快樂❤️🌹❤️🌹❤️🌹
Alice Ng
14 天 前
肥媽 Maria Cordero CNwill Live - February 20, 2021 Recipe English Version Beer Chicken (CNwill video starts at 10:30.) Ingredients: Chicken - 1 whole chicken (Cut off the head, chicken feet, tail, and excess fat at the bottom of the chicken to allow the beer can to fit securely.) Beer - 1 can (Pour ½ of the beer out of the can. You only need ½ a can of beer or replace with ½ a can of water or coca-cola or any pop soda of your choice in a pop can for non-alcohol. Optional to use cider as well. The purpose of the beer is for the beer aroma in the chicken and the beer can is for the chicken to cook evenly from the inside out.) Dry rub marinade ingredients: Pepper-salt seasoning - ½ tsp Sweet paprika - 1 tsp (non-spicy) Chilli powder - ½ tsp (spicy) Salt - to taste White pepper - to taste Herbs - optional Methods: 1. In a bowl, add in pepper-salt seasoning, sweet paprika, chilli powder, salt, white pepper, and mix well. This is the dry rub marinade. 2. Dry rub the entire chicken with the dry rub marinade. Start with the interior of the chicken and then the exterior of the chicken. Best to marinate at least 20 minutes. 3. Fold the chicken wings back and secure tightly. 4. Position the whole chicken over the beer can (containing ½ of the beer), and pull the bottom of the chicken until it covers the whole beer can and the whole chicken is able to sit securely. Make sure the top of the chicken is wide and hollow for better ventilation when baking. 5. Optional to spray a coat of oil on the entire chicken for crispy skin. 6. Place the chicken on top of a cooking tray lined with aluminium foil paper. 7. Bake at 180C (356F) for about 35 to 45 minutes depending on the size of your chicken or adjust accordingly to your oven temperature and time. For crispier chicken skin, bake for 30 minutes at 180C (356F) then increase temperature to 200C (392F) until cooked. 8. Once cooked, cut into pieces and serve with juice from the baking pan. 肥媽 Maria Cordero CNwill Live - February 20, 2021 Recipe English Version Garlic Fensi Steamed Squid (CNwill video starts at 3:47. Skip to 16:33 for the finished product.) Ingredients: Squid - 2 whole squids (or replace with any seafoods) (wash, separate the tentacles from the bodies, score shallow crisscross patterns on the fins, and slice the hollow bodies into ring pieces.) Fensi - as much as you wish (also known as cellophane noodles or glass noodles. Soak it about 15 minutes.) Sauce ingredients: Minced ginger Minced garlic Hot cooking oil Oyster sauce - 1 tbsp Sesame oil - 2 drops Light soya sauce - 1 tbsp Sugar - ½ tsp White pepper - to taste Fresh chilli - cut into pieces (omit it if you want it non-spicy) Fresh cilantro - optional Garnish ingredients: Green onion pieces Hot oil Light soya sauce Methods: 1. On a steam proof serving plate with tall edges, spread fensi evenly on the plate. 2. Place squid pieces on top the fensi with tentacles at the top of the plate, ring pieces of the bodies in the centre, and fins at the bottom to resemble the shape of the squids. 3. In a mixing bowl, add in minced ginger, minced garlic, and hot oil. Mix well. 4. Add in oyster sauce, sesame oil, light soya sauce, sugar, white pepper, fresh chilli, and mix well. This is the sauce. 5. Slowly spread sauce on top squid pieces. 6. Steam for 6 minutes. 7. After 6 minutes, sprinkle green onion pieces on top, pour hot cooking oil and drizzle with a bit of light soya sauce. Serve. 肥媽 Maria Cordero CNwill Live - February 20, 2021 Recipe English Version Coconut Tapioca Pudding (CNwill video starts at 24:14.) Ingredients: Tapioca pearls - 2 tbsp (Put them in boiling water and continuously stir them to avoid sticking to the bottom of the pot. Let them boil for 5 minutes, turn off heat, cover the pot with a lid and let it sit and cook for further 15 minutes. This will give you about 20g of cooked tapioca.) Gelatin powder - 20g (Dissolve in cold water.) (Gelatin powder is from an animal source. For vegetarian, you can use about 2 - 3 tbsp of cornflour and dissolve in about 3 tbsp of cold water or use the Japanese Kanten powder, which is from a seaweed plant source. Not advisable to use agar-agar powder because the texture will be different.) Coconut milk - 200g Milk - 100g Sugar - 60g Mango cubes - optional Garnish topping ingredient: Osmanthus jam Methods: 1. In a cooking pot, add in coconut milk, milk, sugar, and cook until the sugar has melted. 2. Add in dissolved gelatin powder and mix well. This is the coconut milk mixture. 3. To assemble, add about 1 tbsp of cooked tapioca into a tart mould then pour in coconut milk mixture and mix well. Continue with the rest of the moulds. 4. Put in the refrigerator for 2 hours to set.
C Lee
14 天 前
肥媽祝您新年進步，身體健康！生日快樂🎂🎊🎉
C Lee
14 天 前
安省. 加拿大
zheng YY
15 天 前
阿6为什么要给你利是
Kathy Ide
15 天 前
Love your cooking shows. Kathy from Vancouver, B.C. Canada.
Boyi Chan
15 天 前
現在演藝界的藝人這麼的進步.收利是還有電子🧧
W N
15 天 前
肥媽，生日快樂，祝您身壯力健，心想事成👍👍👍💕😘😘
Vivian Smiling
15 天 前
肥媽，Happy belated Birthday! 好想試做椰汁西米糕！ 多謝你教我地！ 我今年都是第一次做芋頭糕，十分成功，很開心！都是跟肥媽學的，肥媽多謝你！ 😁💜💞💜💞💜💞💜👏👏👏👏👏👏👏👏👏
Wing Wong
15 天 前
Love your ending song. Bring back my childhood memories. EYT
Wing Wong
15 天 前
#6 congratulations🎉🎉🎉
kap kwan chan
15 天 前
總之 很多運動都對腳部有益 身體每日都有轉變 按照自己身體轉變而行 又做一做蹲下起身動作 配合中醫療法 肯定有效 祝大家永遠健康快樂
梁琼瑛
15 天 前
祝福肥妈契仔新年快乐,身体健康开心煮多D靓野食啰
S.Chan
15 天 前
祝願肥媽身體健康，開心愉快!!
S.Chan
15 天 前
請問食譜可在那裡看到呢？謝謝
to lam
13 天 前
@Vanessa Cheung jjhhucccccccccccccccc
Vanessa Cheung
14 天 前
恭喜发财 肥媽! 請問要加自杯水同西米煮一起, 请指教? 謝謝
kap kwan chan
15 天 前
肥媽起床前做床上腳步的運動，全身 由頭到腳鬆一鬆按一按 摸一摸 和吸收 宇宙的晨光能量 曬一 曬背脊 之後 才下床 吸收宇宙正能量 之後 這樣 對你全日的身體正能量 和健康很有幫助 人一定要按照宇宙法則 的正常 運作 去 生活 身體才能正常運作的 現在人類不必 到寺廟 才叫出家修行 得道之後在家中也是帶髮修行的人 聖凡雙修 福慧雙修 聖凡如意 和睦 了道 身心放下 超出宇宙 不受地府 折磨 管轄 天榜掛號地府抽名了 南無阿彌十分天元十叩 南無彌勒佛 南無彌勒佛
Wing Wong
15 天 前
Love u ma from Las Vegas
M&L LAW
15 天 前
肥媽生日快樂，身體健康，青春常駐，百毒不侵，生意興隆，無本生利！🎉🎉🎉🎉🎉😂👏👏👏👏👏🍾🍾🍾🍾🍾，有6號在更開心👍👍👍👍👍
Emily Li
15 天 前
🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
Mei Tam
15 天 前
太好哪，爽浪大方肥媽幫6 号舉行婚禮，太開心❤️哪，希望6号快D生牛仔,牛女给契媽抱，到時飲滿月酒.恭喜🎉恭喜!整挺好👍👍👍👏👏👏优秀🉑🉑💗💗🐂年💥💰
Mah May Ying
15 天 前
Frm Kuala Lumpur Fei Ma good health, good wealth, always young n beauty happiness always follow u cheers I m Apple, Love u very much 💞💞💞 pls remember sing for everyone tqvm 🥰🥰🥰🌹
shukfan man
15 天 前
請問點樣可以攞到蘋果膠禮物吖
shukfan man
15 天 前
新年快樂,
julia chang
15 天 前
肥媽👌開心好可愛，愈來愈年軽，亦是我樂見的，生辰快樂，年年有今日💖💕❤️
lily chu
12 天 前
7
ho Chow
13 天 前
💖你
Lynda
15 天 前
Happy belated birthday Maria. I am from Canada
kycjabs
15 天 前
雖然明白想加強視覺效果,但啲鏡頭好飄,又矇和郁得太犀利,又唔知點解有雜音察察聲,我覺得只KEEP之前的前鏡頭,做LIVE定定地仲好過,如想繼續改善,先處理咗啲雜音先,睇到後段唔想再睇下去,謝謝(我相信肥媽是聽意見的人,如有冒犯,請見諒,因我太想繼續睇肥媽了)
winne liu
15 天 前
唔怪得之睇TVB,食平D,感覺你們好趕
tong man
15 天 前
肥媽你搽nelnel 啲cream，是什么牌子呢？可以寄过来加拿大嗎？唔该嗮
Linda So
15 天 前
肥媽，六號、祝福大家新春愉快！身壯力健!万事聖意！長揾長有 ！來自加州🥂🌹👍💕🍊
梁珈銘珈銘
15 天 前
肥媽生日快樂，陸浩明女友天生一對太精彩啦
li li
14 天 前
he.⁹⁶
tong man
15 天 前
今日休息我睇你整餸由今早八点半到而家八点晚上还在睇，太中意睇，永远支持你😍😍😍
CHOW BABES
15 天 前
都唔好二頭: 蒸魷魚
Jackie Wong
15 天 前
好彩蒸啫，唔係炒🐙🐙🐙